One of the best cultivars known for its incredibly large clusters of black fruit. Attractive white flowers in late spring along with glossy dark green leaves that turn to vivid hues of red and orange in the fall offer multi-season interest. Berries can be used to make jams and jellies. Berries are high in vitamins and antioxidants.
Foliage: Glossy dark green
Fall Foliage: Red and orange